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Preparation time
5 mins
Cooking time
50 mins
24 people
Meal course
Posted by
Posted on


  • 16 ounces almond butter (creamy roasted)
  • 2 large eggs
  • 1 1/4 cups honey
  • 1 tablespoon vanilla extract
  • 1/2 cup cacao powder
  • 1/2 teaspoon sea salt (celtic)
  • 1 teaspoon baking soda
  • 1 cup chocolate chunks
  1. In a large bowl, blend almond butter until smooth with a hand blender. Blend in eggs, then blend in honey and vanilla. Blend in cacao, salt and baking soda, then fold in chocolate chips. Grease a 9 x 13 inch baking dish Pour batter into dish Bake at 325°F for 25-40 minutes

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